2009 Ba Hu Cun Qiao Mu Raw Puerh Tea Brick

A Pu'erh Tea from

Rating

81 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
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Flavors
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Caffeine
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Typical Preparation
Set water temperature to 200 °F / 93 °C
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1 Tasting Note View all

“Chawangshop has a lot of bargains for an attractive price. It’s one of them. This brick has an extremely strong flavor of dry/wet leaves (one of the strongest aroma I’ve ever smelled from pu cakes)...” Read full tasting note

Description

Ba Hu village is about 20km far away from Mengku town in Lincang area. First spring large leaves and sun dried material pressed in Mengku town. Private production without wrapper come from a small tea shop in Kunming. We bought all these limited quantity products and named them “Ba Hu Cun Qiao Mu Cha”(坝胡村乔木茶), then wrapped them in white paper with our stamp.

Great flavor of dry leaves. Full and smooth in mouth, rich floral taste with long sweet aftertaste.

Product date : 2009
Weight : 250g

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