Apricot Black

A Black Tea from

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Tea type
Black Tea
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Ingredients
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Flavors
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Loose Leaf
Caffeine
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Certification
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 2 min, 30 sec
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1 Tasting Note View all

“2024 sipdown no. 58 Sadly undrinkable. The black tea base was incredibly harsh with a 2.5 minute steep. This is technically a compost-down haha.” Read full tasting note

Description

This elegant and tasty black tea was transformed by the artisans of Chado Tea with pieces of apricot. It has a fruity accent and a subtle sweetness which blends harmoniously with the black tea. Try it with a slice of lemon for a true delight.

About Chado

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