“There’s no mistaking this beeng cha for anything but a sheng. It has that familiar aroma that I no longer associate with anything but sheng puerh. This carries over into the wet leaf and the...” Read full tasting note
“I bought mine from Mandala, and it’s deeeelish! Smells like flowers and fruits in the summertime. It’s been a long day, and I’m not feeling very poetic, but this is great. Went and bought a whole...” Read full tasting note
A fantastic young puerh made from raw leaves picked early in the spring season from high-growing wild trees in Yong De.
A subdivision of the renowned Mengku Tea factory, Mu Ye Chen has been producing fine puerhs since 2006. The cakes coming out of this factory have been of a consistently excellent standard and this example is no different: the smooth and sweet liquor is wonderfully complex with a strong mouthfeel and thick texture. This tea can only improve with age.
Canton Tea Co is a London-based tea company trading in high grade, whole leaf Chinese tea. We have exclusive access to some of the best jasmine, white, green, oolong, black and authentic puerh teas available. In our first year, we scooped Six Golds at the 2009 Guild of Fine Food Great Taste Awards. Our Jasmine Pearls won the top three star gold award, endorsing it as the best available in the UK.