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“This Dragonwell isn’t anything special but it is a pleasant cup; it strikes the right balance between a pleasantly nutty and grassy profile. Nuts are the thing that hooked me onto this type of tea...” Read full tasting note
“Afternoon green tea to try and relax and get things done. Thanks for sending these my way crowkettle – always nice to step outside my “usual”” Read full tasting note
(Puits du dragon)
A great Chinese Classic whole leaf with a bright tint of jade. A clear green liquor, brisk and tasty with elegant floral and grassy notes well structured with an edge of fresh hazelnut.
This lot is exclusive to our tea house and produced according to our specifications.
Company description not available.
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The Tea HouseThis Dragonwell isn’t anything special but it is a pleasant cup; it strikes the right balance between a pleasantly nutty and grassy profile. Nuts are the thing that hooked me onto this type of tea years back when I was just learning that green tea doesn’t necessarily equate to Bitter Veggies of Death. To this day, as long as a hazelnut, peanut, or sesame profile is present and the leaves aren’t burnt and astringent (looking at you David’s Tea Dragonwell circa 2012), I’m more or less in a nostalgic happy place.
To double the nostalgia, I’ve been using this as a filler base for my remaining With Open Eyes from Butiki (A Strawberry Ginger Dragonwell blend from 2015). That Butiki blend is essentially a wilted brown hue now, but the ginger and strawberry are still quite bright; they just need a nut-grass pick-me-up!
Flavors: Floral, Grass, Hazelnut, Nuts, Peanut, Spinach
