“So I do NOT drink Pu Er tea. I am just not a fan because to me it tastes like dirt. However, I do try to taste everything that people send me which is a fact my tea twin, Roswell Strange knows. So,...” Read full tasting note
“And so begins the Pu’erh journey… Over Christmas, one of the presents I got was $75 towards whatever I wanted on Camellia Sinensis (‘cause my family knows it’s one of my favourite tea companies,...” Read full tasting note
This 2005 vintage shou, from South Western China (Yunnan) and compressed into practical 4g mini bricks, ranks among our list of certified organic teas. Its liquor, dark and dense, generously lines the inside the mouth with its blend of sweet and savoury with notes of buckwheat honey and molasses. The woody and fruity (dried figs) accents warmly enhance its full-bodied and velvety texture. A tea that is both rich and simple.
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