“This is my first chance to drink a green tea from Taiwan. On top of that, I do not have a lot of experience with green teas. So I won’t know how this stands up against other great green...” Read full tasting note
Origin: Hualien, Taiwan
Beautiful large twisted leaves make up this dark green tea from the east coast of Taiwan. The infusion offers generous aromas of cooked vegetables (carrot) and flowers. Its golden liquor is viscous, light and sweet with nuances of molasses and warm honey. Very similar to the Taiwanese speciality (wulong), this green tea has a long fruity persistence worthy of the great teas of the island.
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