Transsiberian Chai (Organic)

A Black Chai Blend from

Rating

82 / 100

Calculated from 5 Ratings
Tea type
Black Chai Blend
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Ingredients
Not available
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 45 sec
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8 Tasting Notes View all

“Thank you VariaTEA for sending this my way! i got no chocolate? but i got a lovely creamy, vanilla-esque cinnamon bomb though! very nice. might have to look into this shop- next semester! on a...” Read full tasting note
“Chai hunt continues – I’ve had some really good chai sent to me from other people lately. I’m going to stop buying chai, and just let others choose for me. :)) This one came courtesy of the very...” Read full tasting note
“Most chais have been huge misses for me because I often find them too overspiced with one spice or another. When I brewed this, the cocoa that was prominent in the bag was definitely being...” Read full tasting note
“This sample came courtesy of the GCTTB – I love the name, it makes me think of the Transsiberian Orchestra… aaaaand now I’ve got their music running through my head. ;) The smell of the tea is very...” Read full tasting note

Description

Black Indian tea with cocoa nibs, cinnamon chips, cloves and nutmeg.

About Camellia Sinensis

Company description not available.

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