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“A blend that beckons with a discreet charm. Its spicy profile, dominated by nettle, is interwoven with a delicate floral note courtesy of calendula, knapweed, fireweed and oregano flower. The...” Read full tasting note
This hand-crafted mixture was created especially to support immunity, and is entirely handpicked within a true ecological sanctuary of a local herbalist farm known for the quality and integrity of all they cultivate. It’s distinguished by the spicy (pepper) and fruity (blueberry) character of the holy basil (also called tulsi).
Vegetable and saline nettle notes support harmoniously the ethereal softness and floral bouquet of the oregano.
A herbal adaptogen which allows the body and the immune system to adapt to seasonal change or the effects of stress. Anti-viral, anti-bacterial and anti-cold, it can relieve headaches, stomach disorders and supports digestion while restoring strength, fortitude and vitality.
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A blend that beckons with a discreet charm. Its spicy profile, dominated by nettle, is interwoven with a delicate floral note courtesy of calendula, knapweed, fireweed and oregano flower. The leaves themselves are a sight to behold – large and elegant, as is the hallmark of Camellia Sinensis herbal teas. These bigger leaves demand a rather tactile approach, as a spoon would not allow a balanced selection of ingredients.
The infusion offers a mild, soothing taste. Beyond its flavour, this tea’s virtues lie in its utility—relieving headaches and aiding digestion. A quiet yet dependable ally in one’s collection albeit its steep price, perfect for moments of restorative calm.
