Kingpin 2022 Youle Raw Puer

A Pu'erh Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Bittersweet, Creamy, Green, Hay, Honeysuckle, Plum, Sour, Sweet Potatoes, Vanilla, Vegetal, Wheatgrass
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 90 ml of water
Set water temperature to 205 °F / 96 °C
Use 6 g of tea
Steep for 0 min, 30 sec
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4 Tasting Notes View all

“Had the tea yesterday afternoon as I had just started the weekend. Normally I don’t drink tea in the afternoon as it usually affects my sleep at night. In Denmark, we have had a long period of heat...” Read full tasting note
“Gongfu! This sheng has a pleasantly light astringency throughout the session with an overarching soft sweetness to the taste. Though it’s hard to pinpoint specific tasting notes with this almost...” Read full tasting note
“An okay-ish leaning to decent raw puerh. I got this tea from my recent BLT order, and while it isn’t mind-boggling by any means, it does an okay job for a tea session. Beautiful bud heavy leaves...” Read full tasting note

Description

A subtle finesse is necessary if you want to rise to the top, and this tea is a lesson in ascending to power. Do not confuse this tea’s gentle character in the early steeps for weakness. Its personality develops brew by brew, with the mouthfeel becoming more and more full and the huigan (returning sweetness) creeping in by way of the throat and spreading until it dominates the mouth. All of this is accompanied by a slight astringency and roughness that dissolves quickly.

Although Youle/Jinuo mountain bridges the gap between Yiwu and Menghai, this tea’s profile leans more towards Yiwu, with a pleasant, gentle fragrance and excellent aftertaste.

Historically, the mountain is quite interesting. One of the original 6 Famous Tea Mountains, and at one point the political center and representative for all 6, Youle/Jinuo mountain is home to “the last minority”, the Jinuo people, who were the last ethnic minority group to become recognized in modern China. To this day, they almost exclusively make this mountain their home. Their history of tea cultivation on the mountain goes back over 1000 years, with up to 4000 acres of tea trees planted during the Ming dynasty.

Picking period: Pre-March 30

$0.58/gram

About Bitterleaf Teas

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