“Reviewing for the Sheng TTB#3, in 2018 so this 2012 material has a few years on it now from when some of these other reviews were… 100C, 4g in ~80ml. Immediately opens up with juicy thick peach...” Read full tasting note
“This was a very interesting tea, but not at all what I was expecting. Reading the reviews, I was expecting some horchata-like white, though I wound up getting that so much from the Tribute White...” Read full tasting note
“This Moonlight White is listed by Bana as a raw pu-erh, but if you were to just walk up to this sitting on a counter unlabeled, you might easily mistake it for a white tea. Some further research...” Read full tasting note
“This is a really neat raw pu’er! It’s got lots of body and very creamy texture. The flavor is like nectar sweet and malt. Very clean tasting as well. Interestingly, no earthy, floral or grassy...” Read full tasting note
Type: Raw Pu-erh (non-fermented)
Grade: Premium
Production area: Jingmai Mountain, Simao Prefecture, Yunnan Province
Taste characteristics:
This loose leaf Moonlight White was discovered at a roadside tea shop during our trip to the tea mountains of Yunnan. The tea master from this tea shop is meticulous in the processing of their teas and the quantity they have is extremely limited. Bana is very pleased to have procured a small supply of this tea for the Moonlight White followers.
Moonlight White is famed for its intoxicating aroma. In addition to having the sweet nectar flavor typical of the Moonlight White, this tea is impressively smooth, full-bodied and creamy. It is a perfect tea to serve at a dinner party. It is also a great tea to introduce to someone who is new to Pu-erh tea.
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