2006 Guan Zi Zai Yi Wu Arbor Raw

A Pu'erh Tea from

Rating

82 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
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Caffeine
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Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 0 min, 30 sec
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1 Tasting Note View all

“This cake si QiuCha, 秋茶, tea picked in Autumn (despite confusing information on the vendor’s site) which is also composed of very long stems and large leaf. I was interested in both, the Autumn...” Read full tasting note

Description

2006 Guan Zi Zai Yi Wu Arbor Raw 400g
Yiwu area selected large leaf and stems from arbor tea. Using sping tea from Yiwu mountain of Mengla, this green Pu-erh cake is classic product of Yi Wu raw Pu-erh cake. It tastes smooth with pure aroma of Yi Wu tea. Dry stored in Kunming since 2006.

About Awazon Tea (www.pu-erhtea.com)

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