Buckingham Breakfast

A Black Tea from

Rating

78 / 100

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Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Use 5 oz / 147 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 4 min, 30 sec
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1 Tasting Note View all

“A strong and hearty black breakfast tea. No frills or whistles, smooth, no bitterness. I drank with a little sugar but it’s fine without, haven’t tried with milk. Stout and a good go to for the...” Read full tasting note

Description

Buckingham Breakfast
Perfect morning tea or tea time anytime. Rich full body cup. Premium black tea.

Country of Origin: India, Ceylon, and China
Brewing Time: 3 minutes
1 teaspoon per 8 oz water
Water Temp: 212°

About Anna Marie's Teas

Company description not available.

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