“This is an interesting tea. It’s made up of flowers. They’re a deep yellow color. They smell like black tea with that savory aroma of an assam. I’m a bit confused about the actual tea, though,...” Read full tasting note
“I too thought this was a tea, I am thrilled to know it’s considered an herbal infusion. That makes it a wonderful nighttime treat. I smell cornsilk and earth. I added milk and cardamom. I think...” Read full tasting note
“This tea is really interesting because it is actually tea. It is made from the flowers of the tea plant. I steeped 2 tsp in hot water for 2 minutes. It has a puerh type flavour (aged flavour, a bit...” Read full tasting note
Delicate flowers from the famed ancient tea trees of Jiangmai Mangjing in Yunnan, China (which are plucked to create select Pu Er) comes this organic blend. The liquor is both sweet with a sour note of fermented honey. This tea is certified USDA organic.
Company description not available.