“I’ve had a sample of this forever and am just getting around to oversteeping it. :( Walked out of earshot of my tea timer and got distracted. I’m trying to imagine what this would taste like...” Read full tasting note
“I can smell the rosemary and the sage – how unique! The rosemary stands out to me above all else. I’m not tasting the raspberry buy my sample is an older one so the fault likely lies with me. ...” Read full tasting note
“091/365 This is another I chose to try in sample/taster size, and another almost instant regret. Two cups just isn’t going to be enough… The first thing that attracted me to this one was the name,...” Read full tasting note
“The tea is described as fruity and herbaceous and that basically hits the nail on the head. Sweet raspberry gives way to sage which gives way to rosemary. Not my choice but could be pleasant for...” Read full tasting note
Scarborough Fair:
Are you going to Scarborough Fair? Better bring some tea! Raspberry, sage and rosemary come together to create a fruity and herbaceous cup with full muscatel notes in the base.
Sikkim is located just north of Darjeeling in India. The only garden there, Temi, does its teas in a Darjeeling style. The base tea here is comparable to a second flush Darjeeling tea.
All orders come in resealable packaging and include a reusable muslin cotton tea bag.
Ingredients:
Temi Estate Sikkim Tea, Freeze-Dried Raspberries, Rosemary, Sage, Raspberry Leaf, Natural Flavors
Brew and Size Instructions:
Use 1-2 teaspoons for a 6 oz cup
Steep for 3-5 minutes at 190F water
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