“Sipdown Ashman and I have been drinking this one at breakfast on the past couple of weekends. We do not add milk or sugar and for us this tea doesn’t need it. Some Assams are super brisk and might...” Read full tasting note
“The vanilla and marshmallow are very desserty and pleasant, but there’s also a bit of an aftertaste, almost fruity, that’s a little strange. I’m still enjoying this sweetened with milk. The flavors...” Read full tasting note
“AJRimmer Advent Day 19 I didn’t taste the marshmallow here; just a pleasant vanilla black tea on a hearty assam base. But I like vanilla and I like assam, so I’m not complaining!” Read full tasting note
“Virtual Teatime with Todd during Sunday Doctor Who! We got the same teas from the Mystery Box sale (sans one banana tea; I appreciate it, Anne!) so we decided to do a sampler round during our...” Read full tasting note
So this is not technically a reblend, nor would I call it a “new blend” exactly – but rather – a reinterpretation of two teas (French Vanilla Assam and Marshmallow Assam) that was also inspired by at least a couple of other teas (Amethyst’s Gold and The Vanilla Marshmallow.) I was also ultimately inspired to craft this blend after hearing from several different customers requesting that I have either a vanilla/marshmallow version of tea every month or, alternatively, add one of these aforementioned vanilla/marshmallow black teas to our permanent collection.
And as many of you may recall – I have been promising to add another tea to our permanent collection for well over a year now – but because I’ve been so busy and busily trying to get myself caught up for almost as long – I haven’t been able to focus on that issue.
And – even though three of the four aforementioned vanilla/marshmallow teas were featured on this year’s poll and none of them earned quite enough votes to win – if you combine the votes from all three – you have an overwhelming landslide of a win – clearly, you guys WANT a vanilla and/or marshmallow black tea! So, here I am, creating a sorta new/sorta re-imagined vanilla and marshmallow black tea . . . AND I’m also announcing an all-new D’s Tea!
Yes, THIS tea is going to be our newest D’s Tea – well . . . kinda.
The newest D’s Tea (or permanent collection tea) is going to be a vanilla and/or marshmallow black tea. So right now – as of today – this tea is available on our D’s Teas page. However, when this tea sells out – I might reblend a different vanilla and/or marshmallow black tea. It might be French Vanilla Assam. Or it might be The Vanilla Marshmallow. Or . . . it might be Amethyst’s Gold . . . or it might be Marshmallow Assam . . . or it might be this one. Or I might come up with a different vanilla and/or marshmallow black tea blend. But we will permanently have a black tea with the flavors of vanilla and/or marshmallow available (or at least, getting blended and will be available very soon) from this point forward.
So there you have it.
About this tea: I started with a blend of Assam teas that includes a first flush Assam as well as a second flush Assam. Together, these two Assams create a rich, flavorful, fruity and malty cuppa. It’s a powerful blend of Assam teas – it’s going to get you revved up in the morning – or revive you in the afternoon when you need a perk-me-up. To these teas, I added some vanilla beans and marshmallow root as well as some French vanilla extract. I also added some cornflower petals to make it pretty (but not enough to add a strong floral note.) The vanilla and marshmallow notes soften the edge of the Assam nicely – you still get that robust black tea flavor but you also get this sweet, soft, fluffy vanilla-y/marshmallow-y note that is quite divine. And it’s also organic, VEGAN, gluten-free & allergen free!
organic ingredients: black tea, marshmallow root, vanilla bean, cornflower & natural flavors
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