My first puerh, and though it is no longer a favorite, still a very nice, drinkable tea, and a good introdution to puerhs in general.
Still have some left in the cupboard because it’s too good to compost, but I rarely break it out to drink it.
I’ve been drinking tea for 30 years, but only bought 2 brands of 2 different teas for most of that time. It took me almost 30 years to discover sencha, puerh, and green oolongs. Now I am making up for lost time.
I try to log most of my teas at least once, but then get lazy and stop recording, so # times logged should not be considered as a marker of how much a particular tea is drunk or enjoyed.
Also debunix on TeaForum.org and TeaChat.
Los Angeles
