Brewed in a 1 liter polish pottery tea pot. Used one tea bag, just as I did with the Earl Grey, but the soup was so pale, I wonder if I should use more? Using the same standards that produced success when brewing the Earl Grey and the Classic, this time I ended up with a pale cup. On the one hand, that may be the point of “afternoon” tea, but when I compare it to my personal favorite brand, Ahmad, I can only say that this tastes exactly like hot amber water. No flavor. So either I need to add more tea, or I need to stick with my Ahmad. Tregothnan Afternoon tea does not impress—just as well, since it’s not easy to obtain. I bought it on a lark, because of it’s provenance, and I really didn’t have high expectation for flavor anyway. Tourist tea. That’s all it is.