I thought I wrote a note about this one before >_> This is great – you never would think it is a pu-erh. So to anyone drinking this, I wouldn’t say to judge what you think of pu-erh based off of it (like “omg i love pu-erh I’m going to buy 10 oz of blah-and-blah aged pu-erh!!”). Taste an unflavored pu-erh before you make that decision.
This is You :-D
Profile
Bio
My favorite teas are Taiwan high mountain, Anxi, Wuyi, and dancong oolongs. I also need my deep steamed sencha every now and then. I’m not totally into flavoreds but I’m always up for interesting flavors (like ATR’s Nirvana and Toasted Fig). My favorite natural flavors are roasted and floral.
I have a BA in Biochemistry from Smith College with a minor in Japanese. I have a Masters of Bioscience from Keck Graduate Institute in Claremont, CA.
I love J-R&B and J-Urban and used to do a radio show on WOZQ Northampton, MA. I also play WoW (Aireene on Proudmoore).
Location
New York, NY
