69

(Note: I did not get this batch from Aurora)

Sikkim is a wonderful tea with a very full and smooth flavour. I find it at it’s best a few minutes after brewing, so I advise you steep for 3-4 mins, then pour off and allow the tea to properly blend and breathe, then drink (i have it with milk, no sugar!)

Preparation
185 °F / 85 °C 3 min, 30 sec
Robert Godden

Did you get this batch from me? Can I have some back? I’m out of this!

Saxon Drury-Godden

I mostly only drank it when you gave it to me! I had 100g ages ago but it went pretty fast, as you can imagine.

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Robert Godden

Did you get this batch from me? Can I have some back? I’m out of this!

Saxon Drury-Godden

I mostly only drank it when you gave it to me! I had 100g ages ago but it went pretty fast, as you can imagine.

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