30
drank Pure Chai by DAVIDsTEA
81 tasting notes

Too weak for me to really like it. It’s a pretty decent black with a bit of cinnamon, but as a chai it fails to really impress. Doesn’t seem to hold up well to milk. There are other chais that I much prefer.

Preparation
200 °F / 93 °C 6 min, 45 sec

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MA student in Montreal, Victorianist, Tea enthusiast, Whovian, Bluenoser at heart, Alpha Gam, and lover of cozy sweaters, scarves, and autumn afternoons.

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