New Tasting Notes

blended with irish breakfast, very good

3 minutes with water just about coming to the boil. Fresh and clean without being too bright.

Had this in our 50ml gaiwan this afternoon. Drank through 10 rinses, but the most exquisite was the 3rd, where the notes of butter were the strongest.

Possibly the only commercial iced tea I’ve ever enjoyed. So cool and refreshing on a hot Texas day. I do wish it wasn’t spearmint, but the honey makes up for it.

It’s such a comfort tea for me. The rose flavor is there but it’s not overpowering.

Light, buttery, vegital. Very nice.

Bold and smooth. Nothing crazy, just a good cup of tea.

another day, another pot of this tea

A still juicy, straw-fresh cup, with a bit of strawberry and some peach. So easy drinking.

Great white tea with wonderful coconut flavor.

A favorite before shows, it really helps keep the voice in good shape.

I drank this yesterday at Tea Smith’s excellent tea bar. It was lovingly prepared and served with a specifically designed complimentary caramel chocolate. Exceptional.

I’m not a big fan of tea with milk, but this is one I definitely prefer when made up as a tea latte. The roasted, nutty flavour really works well with the milk and leaves a pleasant aftertaste.

I actually had this on 16 May, but didn’t get a chance to update it on Steepster until 17 May. In case you’re keeping track at home. :)

My sister had given me a sample of this! It was so delicious that I steeped it twice! There was a lot of powdered cinnamon, and I didn’t need to add any milk or sugar to it.

Not bad, not a favorite but still good

Brewed another (eight cup) pot of this tonight to go with an evening of reading. Quite pleasant, with just the right among of tartness to balance the sweet.

Brewed this in an eight cup pot last night. With enough steeping, one teabag can make an entire eight cups, and it does not become over-strong or over-bitter.