15

I wandered into DAVIDS before Christmas and was handed a taster of White Chocolate Frost. I was immediately delighted as soon as this minty tea hit my lips because it tasted exactly like those limited edition candy cane Hersey Kisses and preceded to purchase 30 g. When I actually brewed up a cup at home it looked like I poured greasy chicken broth into my tea cup, if that wasn’t unappealing enough it tasted so strongly of peppermint and greasy tea dregs that I could hardly bring myself to believe this was the tea I had tried in store. Even at around a 1 minute steep time, its much too strong. And the grease? Well thats because of all the chocolate shavings added to the tea.

Preparation
200 °F / 93 °C 2 min, 0 sec 1 tsp 14 OZ / 414 ML

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Black teas are my main squeeze, and I adore Mate and Guayusa. I love trying new teas and believe that there can be love at first smell. No sweetener for me, but I do take milk in black tea.

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