Recommended
This tea was definitely the type of tea that you did not forget, because of its strong taste and flavors. I did not imagine that after the hot water sitting on the tea for a few seconds would still make it strong, and the first round of it going around the class was indeed a wake up call.
Flavors: Bitter, Burnt Food, Dark Bittersweet, Meat, Salty
Preparation
185 °F / 85 °C
0 min, 15 sec
3 tsp
8 OZ / 236 ML
