A grea, well-done batch of Golden Lily (jin xuan) from Mr Huang’s, small, high-elevation artisan farm in Taiwan (1900 feet). This year’s batch of this tea beats all previous years since we have been experiencing it, in spite of the dry weather earlier this year.

Sweet and succulent with a long floral finish. Creamy and smooth, hence its other name ‘Milk Oolong’. This tea is slightly buttery and sweet with a nice, long finish and holds up to many steepings.

Hand crafted and grown organically in Nantou, Taiwan and certified MOA. This is a vacuum sealed wonderful March, 2009 batch, VERY LIMITED SUPPLY. Our best selling Taiwanese oolong.

One of our Rare Artisan Reserve oolong teas, a line of small batch handmade teas from a craft handed down over generations. Hand selected for having all the hallmark qualities of the highest grades (this is the top-most grade) with noteable personality accents.

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