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This is a nice breakfast tea. It can get quite strong, so I like to steep mine for 2-3 minutes, but not more. It goes perfectly with milk and sugar. It has a malty aroma and taste to it, which could leave a bit of a bitter taste, but with milk or cream, it goes down nicely. It’s a classic, wonderful breakfast Assam tea.

Flavors: Malt

Preparation
190 °F / 87 °C 2 min, 30 sec 2 tsp 16 OZ / 473 ML

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Bio

I love drinking tea! I like to start my day off with a nice black tea (even better if it goes well with some milk and sugar), followed by a green or oolong tea after lunch and a nice fruit infusion in the afternoon. I am obsessed with DavidsTEA, and only use their tea presses (hot and cold) and mugs when I can.

Since I live in Europe now, I have to depend on family and friends to send me care packages with DavidsTEA goodies. Locally, I enjoy Tee Gschwendner, TeeKontor, Die Tee-Passage, Tete a Tete, and Palais des Thés.

Location

Luxembourg

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