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jessica drank Vanilla Comoro by Harney & Sons

24 tasting notes

so after leaving the country for a bit, i am glad to say i am back to my dear tea journals on steepster! i really had to take a personal break from this type of writing, so i thought my summer break was a perfect way to do so!

i am extremely happy to say that this was a great tea to revive my steepster tasting notes with. although august is just beginning i can sense autumn on it’s way… or perhaps that is my own itching for autumn weather with warm mugs of tea…

perhaps it is that nostalgia that has driven me to make this cozy tea with a splash of soy milk! delicious!

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i have traveled all my life, but the one constant food/drink that has followed me around is tea. now that i am settling down in new york city (settling down meaning for a few years), i have an urge to somehow record and remember all the cups of tea and my thoughts around them.

as i have been lucky to try a diverse range of teas from around the world, my ratings are a bit tough… but they are honest. i always prefer loose leaf teas (as the leaf quality is better) and my favorite pure tea has to be green tea. i enjoy a good blend but it has to be creative!

here are my ranks:

1-10: why is this even labeled as tea?

11-20: okay, at least there is some effort

21-40: i would drink it if there was nothing else in my fridge

41-60: good but not holding my attention.

61-70: flavor and aroma are distracting me in a good way!

71-90: delicious! i come back for a second round

91-100: too good to read while drinking. addicting. like a secret that i want to keep or tell the world. that is how good this tea is!