I really enjoyed this tea, if you’re quite new to fruit melanges like me – this might be a great place to start.
Its description is quite apt – it’s very tangy, a little bit tart but it has some definite sweet notes in the middle. The strongest flavours are the apple and pomegranate, with the rosehip and hibiscus lingering in the aftertaste. It has a lovely purple magenta colour when poured and smells absolutely gorgeous.
I had it black (or, pink) and while I know the tartness of the apple wouldn’t suit everyone, I adored it and will definitely drink this tea again.
Preparation
Boiling
3 min, 0 sec
