Recommended
Brews into a dark brown, almost like coffee. Has golden sparkles in it – very small, like an amber bead. Tastes strongly of rose. Black tea is not bitter, though steeping longer than 5 minutes would easily push it over that line. The novelty is mainly the sparkles – otherwise it’s a solid rose tea. Tasted 01.2019
Flavors: Rose, Tea
Preparation
200 °F / 93 °C
5 min, 0 sec
2 tsp
9 OZ / 266 ML