Recommended
It’s a nice and smooth shou.
The soup has some thickness that is not very dense but really nice and sort of a bit oily, it sort of just melts in your mouth.
The taste isn’t that complex nor that heavy, it tastes a bit like shou puer does but nothing special in a sense. But i really like it, it has a nice smoothness and a lovely sort of mellow oily thicknes.
It reminds me of a nice walk among birches on a clear but mild day with the sun shining and heating up the skin in the late spring.
Flavors: Earth, Peat, Wood
Preparation
205 °F / 96 °C
0 min, 15 sec
5 g
3 OZ / 100 ML