Thank u to Terri Harplady for this sample!!!!!! :) :) :)
Pretty leaves, dark green on one side and a fuzzy cream white on the other. They smell creamy too. I love white teas, I can’t wait to taste.
The instructions say to brew at 175 for 2’’. Other whites I’ve had say to go at 185 and for a touch longer.
This white has very subtle creamy and almond notes.
The next steeping, I upped to 185 and added a pinch more leaves that I had left in my sample then steeped a bit longer. I learned in my tea experiments that the notes aren’t gonna change but a stronger version of them will come thru hopefully.
This white is still very delicate and subtle to me. Other whites I’ve had have a sweet nectar note along with a few other surprises in with the cream note but this one does not for me.
Flavors: Cream, Nuts
