It didn’t do it for me.
I made it with boiling water, tried in hot – wasn’t impressed so added milk. Milk improved it somewhat. It made it drinkable but to be honest I wouldn’t be rushing to make it again.
I then tried it with honey (figs and honey go together) and it didn’t improve. That said I rarely feel sugar improves tea plus I worry about it rotting my teeth so I am disposed not to like it.
I would not buy this tea again and I’m not sure I’ll finnish the 50g bag I have of it.
Preparation
Boiling
4 min, 0 sec
