This guyasa had a lot to live up to, since I had just tried Tangerine Creamsicle and Good Morning Sunshine, also from Butiki Teas. But I thought it was pretty good! To me, the mint was the featured flavor, and the vanilla just added the right amount of creaminess. I didn’t taste the lavender at all—at least I don’t think I did, which is good, since I’m not that fond of lavender. I would certainly recommend this one for a mint tea lover who wants to try something different.
Preparation
195 °F / 90 °C
6 min, 0 sec
