This is certainly an interesting blend. I’m not quite sure what to think of it.
The front of each sip hits my tongue with a damp earthy flavor, quickly followed by dark, charcoal-like smoke. It develops a roasted tone before easing into a concoction of coffee and cream. The smoothness of the coffee notes intensifies over time. The long aftertaste is a mixture of sweet, creamy latte and woodsmoke. As I continue sipping the earthiness slips into the background. It’s overpowered by strong notes of wood and a touch of leather. (I’ve noticed this with a few other puerhs.) There’s a drying quality to it. It’s not thick, or heavy. It’s relatively light on the tongue, though the coffee flavors stick to the inside of your mouth. I’m thinking this tea might benefit from a dash of milk or cream.
There’s a reason smokers like to drink coffee with cigarettes. It’s a good blend. Still, the combination of flavors in my mouth makes me feel like I need to go brush my teeth. Not because it doesn’t taste good! But because the coffee/smoke combo does NOT make for good breath. Lol.
What a wonderfully creative idea for tea. Thank you Stacy. (:
Flavors: Coffee, Cream, Creamy, Earth, Leather, Roasted, Smoke, Wood