This tea has a very distinct, fresh pumpkin flavor to it. I’m getting the texture of firm fruits that give under your teeth, like peaches, plums, mangos…meaty fruits. The tea base is vegetal and a little bitter, but I intentionally overleaf when I brew. That might have something to do with it. I’ll try brewing with the recommended amount next time. Anyway, I’ve had this tea a few times before sitting down to write, and I haven’t noticed much about it that says “milkshake” to me. I get the pumpkin and a green, vegetal taste that follows soon after, but no milkshake. There’s a slight creaminess after the initial flavors that hit my tongue, but it’s veerrrryy slight. I don’t think anything is wrong with my tastebuds. ): Ah, well.