I had a cup of this before and after work today. Used pre-boil water for the first and second steep, for about a minute each. It’s light and lovely with a floral undertone. Kind of sweet and buttery in a way that reminds me of kettle corn—which is strange because I don’t like kettle corn, but I love this! Not as creamy as the milk oolong but very smooth. The steeping continues…
Kettle corn, yes. There is definitely an essence in this tea that I could not put words to but you nailed it for me. Nice!