So Adagio suggested 150F but that seemed a bit low, plus the zojirushi has 140 and 175, so I just went with 175. ANYWAY.
I’ve been avoiding this sampler but I think it’s time to give it a try again and play with the brewing. This one is pretty good, nice toasty flavor. Not a whole lot of the chocolate that the description says should be there. Some sort of nut flavor is there, not sure which though! I really do need to try teas straight before I try the flavors. Oh well, tasty in any case. :)
Preparation
175 °F / 79 °C
3 min, 0 sec