This is a very nice tea and fruit blend. I bought it on a whim on vacation last Fall because I was feeling sick and needed to rest with a cup of hot tea. The only ingredients listed on the container is sencha and hibiscus. You can simultaneously taste the sweetness of the hibiscus and the earthy green of the tea. Neither flavor overwhelms or is bitter. The tea brews up a lovely pink color and tastes equally nice with more or less brewing. I really like brewing up a whole pot of this on a cold winter day and curling up with a book. There are good sized sencha leaves and bits of hibiscus. I liked this so much that I wanted to buy another container when I found that they don’t sell this blend anymore.
Preparation
190 °F / 87 °C
3 min, 30 sec
