After a long day at the Chinese consulate waiting on visa paperwork I came home and put the kettle on to give this one a go. Brewed it up with some honey and milk. I don’t know if it’s the exhaustion from finals week talking but this is one of the best things I’ve ever put in my mouth.
I don’t usually enjoy earl grey blends but the lavender calms down the bergamot. It has much less of a citrus bite which makes it a silky smooth tea. If you dig floral notes this is the one for you. Delicious!