Again, had over the weekend as one of the November TotM samples, and so it will have to wait until second tasting for detailed notes.

But the one thing that stood out was how floral this rock oolong was. Not a tieguanyin by any stretch, no. Nothing like that.

But compared to Big Red Robe, or to the Mei Zhan it definitely had a flower thing going on.

Flavors: Floral, Mineral, Roasted

Preparation
190 °F / 87 °C 0 min, 15 sec 10 g 10 OZ / 300 ML

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