Recommended
Another new leaf from Verdant’s partner the Liu Family.
This is even more disarming than the big red robe tieguanyin was.
Starts out like a very soft black tea, and by the 10th steep or so, suddenly you’re drinking tieguanyin with its bright, floral notes.
Very exciting to see these kinds of experiments happening.
Flavors: Cocoa, Floral, Malt
Preparation
200 °F / 93 °C
0 min, 15 sec
5 g
7 OZ / 200 ML