I’d herad good things about this tea from friends, so I decided to try it.
It smelt and looked abseloutely wonderful, but the taste wasn’t so great. I found it to be a little sickly, even though I didn’t add any sweeteners… I’ve made one pot of it, and probably won’t be making another. ):
Preparation
200 °F / 93 °C
4 min, 0 sec
