I’ve been drinking this tea quite a bit, still finding it wonderful. Tonight I intentionally used significant cooler water, I’d have to guess that the temp ran about 170. The taste was dramatically effected! It had much more of the vegetal taste, the mouth feel was almost viscous, and while I wouldn’t say that it was sweet, I would say that it wasn’t bitter at al – and the flavor lasted as the drink cooled (big plus for that factor!)
170 °F / 76 °C
0 min, 30 sec