First hojicha and the last of the samples I have from Dobra. This is a kukicha hojicha (fun to say out loud haha) that was surprisingly nice and complex! I’ll have to try some more hojicha in the future for sure.
Dry leaf: Barley
Wet leaf: Barley
Flavors: Barley, burnt toast, wheat, sweet, smoke, roasty
Flavors: Bread, Burnt, Roasted Barley, Roasty, Smoke, Sweet, Toast
