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This may be one of my favorites. I love both mint and lavender in my teas, so both together is great! The lemongrass is barely noticeable. The peppermint is what I really taste, especially right after the first sip. It leaves a minty taste in my mouth, which is wonderful!

Yummy! Closest I can get with a grocery store brand of bagged tea to a good loose rooibos. Very strong (malty, even?) when steeped for about 10 minutes. Doesn’t leave a lingering taste in my mouth, just a smooth red tea.

I drink a lot of Irish Breakfast tea. My great-grandmother used to serve it to me hot, milky, and sweet. She drank hers with a cream Irish whiskey. This version of Irish Breakfast is okay. It has the strong, slightly bitter, bold taste, but not enough of the smoothness of other Irish Breakfasts. Works quite fine if you drink it hot, milky, and sweet, but alone, it’s just an okay tea.

I bought a bag of this a while ago and drank it up quickly. Very minty, but not overly strong. Slightly sweet, just like a Moroccan Mint should be! One of my favorites at Mad Hat.

Ugh. Way too sickly sweet. I brewed this to turn into ice tea, but had to throw it out. Didn’t cut well with a fuller bodied tea either. Just not a good herbal tea.