Recommended
I grabbed this on a whim, when I was looking for Twining’s Salted Caramel tea. It’s a nice black tea, it’s warm and vanilla-y. The caramel notes come out more with the help of a sweetener, so I use a packet of stevia when I really want that dessert flavour. My only question is, where is the saltiness?
Flavors: Burnt Sugar, Caramel, Vanilla
Preparation
190 °F / 87 °C
5 min, 0 sec
12 OZ / 354 ML
