I had some excitement at my mailbox yesterday when I found my package from Red Leaf tea and I knew my two matcha selections had arrived: Boysenberry and Pumpkin Pie. Which one to try first? With a bit of fall in the air, I decided I was in the mood for Pumpkin Pie. I had high expectations for this one because Caramel, my first flavored matcha from Red Leaf, was so wonderful. Well, Pumpkin Pie was equally fabulous-in fact for my own personal taste, since I am a big pumpkin pie lover, Pumpkin Pie trumps, but you can‘t go wrong with either choice. I opened the packet and immediately knew I was going to like it, since the scent was delicious. So far, I have found I prefer chilled matcha to hot,but I haven‘t tried a latte yet. That might be good. This time, I mixed a teaspoon of the matcha with 2 oz hot water and whisked it until it had some froth. I then put it in a shaker with 15 oz unsweetened almond milk, a splash of cream, and some sweetener. Added a few ice cubes, and Wow, fantastic!! Pumpkin pie without so many calories. I am amazed at how well it captures the real thing. A fabulous frothy dessert. Just go to http://steepster.com/teas/red-leaf-tea/29698-pumpkin-pie-matcha?post=133233to order.