dippie Send Message

I have diabetes, so tea is my secret vice now. When I heard of a chocolate hazelnut tea with no sugar, I jumped at the chance. Decaf just means I can drink it any time of the day.
Long story short, when taken hot and freshly brewed, the chocolate taste is more of a smell than a punch. Don’t expect the taste to be anything like a choco hazelnut spread or something similar.
If you have had cocao nib tea before, you would find this very familiar. The taste is rich on the back of the tongue when hot or warm, but if left to cool, tends to taste a little oily, which borders on unpleasant if taken cold without sugar.