I love this tea. It’s not overly fruity, which is something I’ve run into often when trying to find a good apple cinnamon tea. I run into ones pumped up with hibiscus or a crapload of cloying artificial flavoring. This tastes like TEA, and has a pleasant aftertaste and aroma of apple & cinnamon. With the addition of some raw butterbean honey it has knocked other contenders out of the way for my #1 breakfast tea spot. The honey really highlighted the apple, but did so gently. I brought it work in a thermos and it made my desk’s area smell delightful. :)
Preparation
195 °F / 90 °C
