Upton Tea Imports
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I love this tea. As it is getting warmer (well really hotter) , a dense , heavy Mountain Malt does not appeal to me in the AM right now. This tea is a whisper of smoke but again I don’t want to wake up w a roaring barbecue during the summer. It has a sweetness in the aftertaste so this is a nice light breakfast tea in the summer months.
Lori I know what you mean…I have the iPad too. You can’t drag as I am sure you figured out you have to tap beyond what you want and hope it lands on the number you want. It takes time to figure out and is annoying but you will get used to it.
At the price point this tea comes in at (5.80 for 250g) this is a fantastic tea. Its robust, brisk, and malty. It does have a slight bitterness and astringency but is still a great cup. I think it would make a great iced tea which I will try later on.
2.5g/8oz
Preparation
This is a nice mellow fruity assam tea. While its not as strong as some assams I have had its still great. I’m not sure I have ever meet an assam I didn’t like. This tea is brisk and somewhat robust but the mellowness and lack of bitterness makes a good breakfast or afternoon cup of tea.
2.5g/8oz
Preparation
This is my first and not my last foray into Ceylon tea. The only Ceylons ( I almost typed Cylons) I have drank have been in tea bag form. This is a mellow buttery smooth tea. The tea has a sweetness to it, not bitter, and has a light astringency. The label says to steep for 3-5 minutes, next time I try 3 to see If I can find some of the citrus notes this tea is supposed to have.
Preparation
The only Ceylon I’ve tasted lately is Upton’s Kenilworth, which was lovely. I gave it to my mom because she takes her tea without milk, and I think this one (and maybe most Ceylons) is best enjoyed that way.
I see you’re doing a lot of Upton sampling, Dan. Now that it’s payday, I need to place a big sample order and do the same!
This is a very unusual tea for me. It tastes like a light yunnan with some fruity notes. It really leaves my mouth dry and does have some bitterness with a light astringency. As it cools I get a kind of medicine aftertaste. I usually like yunnan teas but I really don’t like this one. It may be the darjeeling. I’ll try some diferent parameters to see if I can make it drinkable.
Preparation
I had been wondering about this one … thanks for intrepidly exploring it! Sounds like the Darjeeling-Yunnan marriage is a rather uneasy one.
Robert Fortune blend you say!?!?! It’s a shame that it isn’t more to your taste (we share tastes so it is probably not to my taste either!).
I really needed an assam to drink so I picked this one. It was also nice getting back to making my tea by measuring the tea, checking the water temp, and timing the steep. My tea horde is also getting low so I’m placing a couple of large orders this week. I love this tea as it is strong, malty, chewy, and delicious. I love vacations but its so nice getting back home. I also missed my dog (Kleo). I know I’m rambling but its nice to write tea tastings too.
Preparation
This is a robust, brisk, malty, and downright delicious tea. Its an orthodox mixture of assam teas. It really is an eye opener. I detect only a touch of bitterness and astringency. Here in Maine its a very ugly chilly rainy day and this tea is just perfect for it. I like this tea and I’m happy I ordered 1/4 pound instead of a sample. Its right up there with River Shannon on my list.
2.5g/8oz
Preparation
Bummer…I love smoky teas and this one just wasn’t. It tastes like a blend of oolong, keemun and darjeeling. I would say that this tea is an afternoon tea. It really wasn’t robust or brisk enough for breakfast. However, this is not a bad tea. It has a nice light mouthfeel and fruity notes. It has a sweetness to it and is a tea I would drink again, but not one of my favorites. I may add some Lapsang Souchong to it to see what happens.
2.5g/8oz
Preparation
This tea is in small little pellets like grapenuts. It is a bold, robust, and chewy tea with a caramel note at first sip. I was really surprised at this tea. There was no bitterness and a touch of astringency. I got more caramel notes as the tea cooled. Yes, this is a CTC tea but it just amazed me with the taste.
Preparation
Now this is an interesting tea. Its brisk and robust without the bitterness or astringency. Its more mellow than River Shannon thanks to the added yunnan tea. This tea has plenty of malty notes. I have to agree with Morgana, she hit this tea right on the nose with her tasting note. Read her tasting note as I really can’t add any more.
Preparation
I’ve actually had this several times the past two days, just been too busy to log it properly!
I dislike plain mate, so I blend it with Earl Grey usually. I’m out of my proper Earl Grey Creme that I prefer, so I’m using a blend that Teavana recommended, their regular Earl Grey with their Vanilla Honeybush. It’s not as good, but it makes a decent cup of caffeinated tea. I think I prefer the roasted with this black tea, though.
Mate isn’t really what I look for when I drink it, but I find that it’s good to blend with other strongly-flavored teas and then it doesn’t hurt it at all. I have a strawberry lemonade herbal tea that goes much better with this green mate than the green mate does with this Earl Grey. I think the green would probably match up well with an oolong tea—I’ll have to try that next time. Just make sure you use hot (nearly boiling) water so you can extract the most caffeine!
Preparation
Doulton’s Shakespeare: A Tasting Note in 5 Acts
Act IV scene 4
O! for a muse of fire, that would ascend
The brightest heaven of invention!
A kingdom for a stage, princes to act,
And monarchs to behold the swelling scene!
Henry V, Prologue
The last time I had a straight-up Keemun I was doing my basic black trio comparison in order to learn what Keemuns, Ceylons, and Assams generally taste like. Keemuns came out on top as being my favorite amongst the three. With this Keemun I didn’t have to focus on the comparison at all, but instead just enjoy a good cup of black tea.
After my first sip I knew that this tea would be one of Shakespeare’s histories. It just seems too earthy and real to be anything else. I had visions of a mud-spattered Kenneth Branagh with a bad haircut giving rousing speeches to an outnumbered army. Therefore this tea is my Henry V (the king formerly known as Prince Hal). In Henry IV part 1 we watch Prince Hal go through his “Lion King” type transformation. Well, now that he’s a king we get to watch him get his king on.
This tea seems to give me an internal speech that says:
Once more unto the morning, dear Rabs, once more;
Or close your eyes with your braincells dead.
In peace there’s nothing so becomes a woman
As modest snoring and humility;
But when the blast of dawn blows in our ears,
Then imitate the action of the tiger. . .
Or something like that. NE
Preparation
Sipdown no. 63 of 2018 (no. 419 total). Sample tin.
A very tiny bit left in the tin (1.5 spoons full) so I dumped it into a mix for cold steeping along with the Tea Table Keemun Hoa Ya A and some Leland Tea Snickerdoodle to see what that would do.
It’s a truly odd black iced tea, neither fish nor fowl and not as strong as I would have expected.
But I have nothing of interest to add to my original note on this one.
Good to know! I haven’t tried any Upton Teas yet but I love looking at their site and plan to place an order. I think this will be on it!
It’s quite good. And Upton sells samples on essentially all of their teas….