Tea Wing

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Recent Tasting Notes

From the Here’s Hoping TTB Round 4.

Brewed in a shudei kyusu. Steeping times: 45 seconds, 60, 90.

All around, a sweet shincha. The leaf has a heavy aroma of cooked and buttered acorn squash. The electric green liquor has a full body, yet is light with a wild grass flavor and bright character.

Preparation
175 °F / 79 °C 1 tsp 6 OZ / 177 ML

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100

when i smell the dry leaves, they smell nice and grassy

when i smell the wet leaves, they smell grassy and sweet

when i smell the brewed tea, it smells sweet and grassy

when i taste the brewed tea, it tastes sweet and grassy

what a sweet tea! :D

many thanks to toad thomas for this amazing tea

Flavors: Freshly Cut Grass, Grass, Sweet

Preparation
Boiling 0 min, 45 sec 4 g 8 OZ / 250 ML

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